Slow Cook from Bere Mill Butchery, Hampshire

Butchery open online Free Weekly Deliveries to Whitchurch, Overton, North Waltham, Micheldever, Sutton Scotney, Barton Stacey, Longparish, Andover, Hurstbourne Tarrant, Binley, Litchfield, Oakley, St Mary Bourne.Call 07960 087189 Login

Boned and Rolled Shoulder of Lamb

£32.40 – £36.00

Braising Steak (500g)

£6.00

Brisket

£11.99 – £35.98

Butterflied Leg of Lamb

£37.80 – £42.00

Diced Lamb (500g)

£11.49

Featherblade (250g)

£5.99

Leg of Lamb

£30.60 – £34.00

Minced Beef (500g)

£4.75

Neck of Lamb (500g)

£5.00

Oxtail (850g)

£9.77

Rolled Breast of Lamb (1kg)

£13.50

Shin of Beef (500g)

£5.50

Shoulder of Lamb

£25.20 – £30.80

Slow Cook