Butchery & Shop

Bere Mill meat is sold direct from own butchery and is from the stock we raise ourselves, some 200 lambs and a dozen steers each year.

Fresh meat is available on a number of Saturdays in the year, with all cuts freshly slaughtered and appropriately hung in our own butchery. We also deliver monthly meat boxes locally within a radius of 5 miles.

Butchery open days for 2019, all Saturdays 9am – 5pm: 13^th April, 4^th May, 1^st June, 6^th July, 3^rd August, 7^th September, 5^th October, 26^th October (Bere Mill Apple Day), 7^th December, 21^st December

Please browse and order through our online shop for collection on our next open day. We will deliver local orders to retail and restaurant customers where the order value exceeds £250.